A Mouth Watering Menu
This Tuesday at The Waverly Arms I got teams to create a three-course meal. The nicest won bonus points for their team. The winners' menu was as follows:
•Pea and leek Veloute with truffle oil
•Panfried smoked haddock with salsa verde and a basil mash
•Tart Tartan with salted caramel ice cream
I think I might have to make that myself. Congratulations to "Trivia Neuton John" on the win.
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